Our Tasty Recipes
Allinson’s bread tastes delicious when made into a sandwich, toasted or to accompany soup
You can also use our bread for sweet dishes or use up those last few slices as breadcrumbs.
Explore our recipes below, including our delicious puddings and our homemade veggie lattice pie, a family favourite using our finest wholemeal Allinson’s flour.
Spicy fruit bread pudding
This classic warming bread pudding contains a delicious blend of dried fruit, orange, lemon and spices.
Homemade veggie lattice pie
This veggie lattice pie is a simple but substantial vegetarian meal. The delicious crust makes it a striking and appetising addition to any dinner table.
Poached salmon & watercress sandwich
Give your salmon and watercress sandwich a twist with some basil mayonnaise.
Victorian Winifred Pudding
A delicious lemony treat that’s a great way of using up those last slices of bread. Based on the classic Winifred Pudding developed by Thomas Allinson himself.